Ingredients
- Half a package of cooked spaghetti
- 1 can of Media Crema
- 1 can of tuna
- 1/2 onion chopped into small cubes
- salt, oil, pepper, garlic
- parsley or chives to serve
Instructions
- Cook the noodles according to the package instructions in salted water. Drain and reserve.
- In a large skillet, place one tablespoon of oil over medium-high heat, and once hot, add the onion and brown for 3-5 minutes, occasionally stirring until translucent.
- If desired, add a very finely chopped garlic clove, and cook for one more minute, stirring.
- Add the cream and stir, and add the shredded and drained tuna.
- Stir well; add salt and pepper and the cooked noodles.
- Stir very well and taste. Adjust the seasoning.
- Sprinkle with chives or chopped parsley, and serve hot.
- Prep Time: 20 minutos
- Cook Time: 20 minutos
- Category: Fish
- Method: Stove
- Cuisine: Chilean