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Borgoña Strawberry Red Wine Punch

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5 from 1 review

A refreshing drink for hot summer afternoons.

  • Total Time: 20 minutes
  • Yield: 4

Ingredients

  • 1 bottle red wine
  • 1 box of strawberries
  • 2 medium ripe peaches, optional
  • sugar to taste
  • 2 tablespoons Cointreau or other liquor

Instructions

  1. Peel the peaches and cut them into small pieces. Save the juices.
  2. Add the washed and chopped strawberries. Mix fruit and sugar (start with 2 tablespoons) before adding the wine.
  3. Add the wine and Cointreau, stir and refrigerate for at least 2 hours, can be up to 6 hours.
  4. Serve over ice.
  • Author: Pilar Hernandez
  • Prep Time: 20 minutes
  • Cook Time: 0 minutes
  • Category: Drinks
  • Method: Quick
  • Cuisine: Chilean