Grilled Cabbage

Versión en español

This recipe is made with the last cabbage of the season. The recipe is simple and fantastic, my husband who is not very fond of cabbage was a surprise and took 2 helpings of this tasty grilled cabbage.

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Grilled Cabbage

4 people
ingredients:

• 1 medium cabbage
• 1/2 cup vegetable oil
• 1 teaspoon soy sauce
• 1 teaspoon balsamic vinegar
• pinch of salt
• pepper

preparation:

1. Wash and dry the cabbage cut the stem and then cut it in half, then each half into 3.
2. In a bowl mix the oil, soy sauce, vinegar, salt, and pepper.
3. Cover the cabbage with the sauce.
4. Wrap each piece in foil and cook on the grill for 10 minutes or until the center is soft.
5. Unwrap and cook 3 minutes per side on the grill until you have grill marks.

Adapted from Bountiful: Recipes Inspired by Our Garden (I recommend it)

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